NY Striploin

$48.48 / kg (Avg. weight = 0.280 kg)

One of the most popular steaks on the planet.

We age our steaks for a min 30 days, creating an intensified flavour that's a hit for any BBQ or stove top pan fry.

BBQ Recommendation:

• Sear both sides for 3-5 min - to ensure the juices are sealed in
• Place on indirect heat until desired temperature
• Remove when just below your desired temp and let rest in foil or on a plate inside for 5 min

Stove Top Recommendation:

• Use your fav cast iron or non-stick frying pan; preheat oven to 350 F.
• Heat with butter and a dash of oil
• Sear both sides for 3-5 min - to ensure the juices are sealed in
• Throw in a knob of butter, garlic and favourite fresh herb (thyme / rosemary etc...) and baste the steak
• Place in oven until steaks reach desired temp
• Place on foil or a plate to rest